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Bakery and Savory Collection

Salted Honey

9” – local honey, rose water, pink Himalayan sea salt

$32.00

Buttermilk

9” – custard with hint of nutmeg, served with jar of seasonal preserves

$35.00

Scones w/ clotted cream

1 dz

$30.00

Scones

1 dz

$20.00

Seasonal Yogurt Parfaits

ea – greek yogurt, housemade granola, seasonal fruit

$4.00

Pam’s Oatmeal Cream Pies

1 dz - oatmeal cookie, creamy buttery filling

$32.00

Baklava

1 dz - walnuts, local honey syrup, filo dough

$32.00

Iced vanilla cutouts

1 dz - thick shortbread, vanilla buttercream

$32.00

Chocolate Chip

1 dz

$32.00

Gingersnaps

1 dz - local molasses, chewy center, crisp edges

$32.00

Triple Chocolate Nut

1 dz - milk, dark, white chocolate, pecans

$32.00

Coconut cake

8" - vanilla cake, coconut filling, coconut milk soak, cream cheese icing

$65.00

Muffin - cinnamon & sugar

1 dozen

$30.00

Cherry

9” – local cherries, almond extract

$32.00

Derby

9” – pecans, chocolate chips

$32.00

Brioche Loaf

$7.00

Copain

two day fermented house sourdough

$6.00

Caraway + Rye

two day fermented loaf, organic dark rye from Lindley mills

$6.00

Baguette

heirloom buckwheat flour from Anson Mills

$4.00

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