Bakery and Savory Collection
Biscotti
1 dozen
Flower Shortbread
1/2 dozen, flaky shortbread with fresh, edible, pressed flowers
Madelines
1/2 dozen, lime, orange + lemon zest, dusted with powdered sugar
Carrot Cake Truffles
1 dozen - Carrot cake with pineapple jam and cream cheese icing, coated in white chocolate.
Oatmeal Raisin
1 dozen cookies, white chocolate chips, pecans and spices
Coconut Pecan
1 dz - Chewy cookies with shredded coconut and pecan pieces
Caramel Pretzel Crunch
1 dz - Vahlrona Dulce crisp pearls and salted pretzels
Cranberry White Chocolate
One dozen cookies, loaded with dried cranberries and white chocolate chips
Shortbread
1 dz - Buttery South African shortbread with granulated sugar
Double Chocolate Fudge Pie
Oreo cookie crust
Amish Cinnamon Rolls
One dozen cinnamon rolls with brown sugar icing.
Granola
One quart house made granola, a great mixture of clusters and loose granola
Lemon Cream Tart
9" round tart with shortbread crust and lemon cream filling
Aunt Esther’s brown sugar pound cake
10" bundt cake with caramel notes and a gooey center
Oatmeal Scotchies
1 dz - butterscotch chips
Fresh Fruit tart
Assorted fruit and edible flowers
Salted Honey Pie
Local honey, rose water, pink Himalayan sea salt
Seasonal Yogurt Parfaits
ea – greek yogurt, housemade granola, seasonal fruit
Pam’s Oatmeal Cream Pies
1 dz - individually packaged oatmeal sandwich cookie with creamy buttery filling
Blue Bird Cut-Outs
1 dz iced cookies
Chocolate Chip
1 dz
Triple Chocolate Nut
1 dz - milk, dark, white chocolate, pecans
Coconut cake
Noble's - 8" vanilla cake, coconut filling, coconut milk soak, cream cheese icing
Derby Pie
Pecan and chocolate chip
