**Smoked Turkey Breast, Herb Gravy
**Seared Salmon, Dill Yogurt, Cucumber Salad
**Joyce Farms Wood Fired Rotisserie Chicken with Jus
**Joyce Farms Chicken and Anson Mills Rice Casserole
Serve 4-6
**Roasted Carrots with Tahini & Pomegranate Molasses
**Green Beans, Toasted Almonds, Lemon & Herb
**Au Gratin Potatoes
**Smashed Yukon Gold Potatoes
**Wood Fired Brussels Sprouts
** Seasonal Grain Salad **Cranberry Sauce
**Roasted Beet Salad, Pistachio, Chevre
**Local Mesclun Salad, Cranberry, Walnut, Cider Vinaigrette
Feeds 4-6
Kuri squash, local apples, fennel, brown butter, honey, rosemary, orange.
Cheshire pork loin brined with juniper, fennel, rosemary, black pepper. Accompanied by giardinera vegetables and a mustard aioli.
Chimichurri & fresh herbs.
1 lb.
Red bliss potatoes, hard-boiled egg, chives, dill pickle, duke's
Serves 4 - 6
Four Joyce Farms 8 - oz burger patties; house - cured cheshire bacon; lil gem lettuce; vine ripe tomatoes; sliced cheeses; b&b pickles; duke's; dijon mustard; Copain potato buns
Serves 4
creamy grits with sweet corn & neuske's bacon.
serves 4
cheshire pork, maple, sage, red chili flake
12 oz
cheshire pork belly, sorghum, bay, garlic, black peppercorns
12 oz
pork ragu, ricotta, oregano, parmesan
serves 4-6
12 oz
mustard seed, chili flake, ginger, turmeric
1 pint
Fennel Seed, Rosemary, Honey
1 pint
1 lb
Two racks of smoked St. Louis style ribs and two dozen smoked wings.
Serves 4
greek yogurt, buttermilk, fresh dill
pulled chicken, fresh lemon, parsley
10 oz
wood oven - roasted carrots, tehina, lemon, evoo, sumac
6 oz
1 Quart
Feeds 2-4
Housemade traditional and spicy hummus, marinated feta, olives, veggies, herbs and Copain pita.
Serves about 15
displayed with chimichurri sauce & fresh herbs.
serves 3-5
A beautiful and delicious assortment of cheeses, cured meats with fruits, nuts, vegetables, baguette, jams, mustard and honey
Beautiful variety of fresh fruits
9 buttery pull-a-part rolls in a disposable pan
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