smoked pork loin with apple butter; grilled asparagus, spring vegetables, feta, citrus vinaigrette; Carolina gold rice and peas; roasted carrots, lemon yogurt, pomegranate molasses; fair share farms lettuces, fresh herbs, local strawberries, poppy seed vinaigrette; Copain baguette AVAILABLE FOR PICK UP SATURDAY APRIL 11, 3-6PM
avocado, creme fraiche, preserved meyer lemon, dill.
petite lamb kebabs accompanied by farro tabbouleh, whipped feta, cilantro chimichurri.
serves 4 - 6
pork bolognese, ricotta, oregano, parmesan
fresh dill, garlic, bay leaves
Fennel Seed, Rosemary, Honey
mustard seed, chili flake, ginger, turmeric
greek yogurt, buttermilk, fresh dill
pulled chicken, fresh lemon, parsley
wood oven - roasted carrots, tehina, lemon, evoo, sumac
Housemade traditional and spicy hummus, marinated feta, olives, veggies, herbs and Copain pita.
Serves about 15
A beautiful and delicious assortment of cheeses, cured meats with fruits, nuts, vegetables, Copain crackers, jams, mustard and honey
Beautiful variety of fresh fruits
Copain loaf; 1/2 lb NC Ashe City Gouda; 1 dz Harmony Ridge eggs; 1 pint NC strawberries; 8 oz Fair Share Farm lettuce; 1 lb NC collards; 3 lb NC sweet potato; 3 pc's corn; 1 quart tomato soup; 1 pint vinaigrette; 2 rolls toilet paper
cheshire pork belly, sorghum, bay, garlic, black peppercorns